Rosoni

Dulcis in Fiore proposes this line of artisanal shortbread biscuits, whose shape is designed to be in perfect line with the company brand, is obtained by patient, entirely manual work using special moulds, called 'ROSONI'.
Available in a variety of flavours to please everyone's palate, in completely revised packaging.

3,904,50

SKU N/A Categoria
Classici Integrali
Energia 437 Kcal Energlia 429 Kcal
Grassi 21g Grassi 21g
di cui saturi 9g di cui saturi 8,1g
Carboidrati 55g Carboidrati 51g
di cui zuccheri 20g di cui zuccheri 21g
Fibre 1g Fibre 3,7g
Proteine 6,5g Proteine 7,2g
Sale 1,3g Sale 1,3g
Al Bergamotto Alla Liquirizia
Energia 437 Kcal Energia 437 Kcal
Grassi 21g Grassi 21g
di cui saturi 9,1g di cui saturi 9

8,1g

Carboidrati 55g Carboidrati 51g
di cui zuccheri 20g di cui zuccheri 21g
Fibre 1g Fibre 3,7g
Proteine 6,5g Proteine 7,2g
Sale 1,3g Sale 1,3g

 

The first codification of this recipe dates back to around the 14th century, in a cookery manuscript called 'Le Viandier', whose author is Guillaume Tirel (also known as Taillevent), a French chef of particular prominence at the time. According to some studies, however, the shortcrust pastry dough was already known around the year 1000 and was used for the preparation of tasty yet simple and delicate desserts that could satisfy the palates of the lords of the time.

Top-quality raw materials are used to prepare the shortcrust pastry in order to guarantee an optimal result; the ingredients are balanced and mixed following precise and particular steps, and the dough is then only worked after it has rested for at least 12 hours at a temperature of 4°C.

The shape, designed to be perfectly in line with the company's brand, is created by patient work entirely by hand, using special moulds.

Baking takes place at 180°C for about 12 to 15 minutes.

Dulcis in Fiore proposes this line of handmade shortbread biscuits, called 'ROSONI', in various flavours, to please everyone's palate, in a completely revised packaging, having created elegant cardboard cases:

• Rosoni classici: the typical simple yet tasty shortbread, ideal for those who enjoy a rich and wholesome breakfast, but also for those who don't want to miss out on a cup of tea with friends;

• Rosoni integrali con zucchero di canna: prepared with wholemeal wheat flour, spelt flour and brown sugar, for a coarser, fibre-rich dough, suitable for those who do not want to compromise on taste with a more watchful eye on their figure;

• Rosoni al Bergamotto di Calabria: the strength of such an exclusive, refined, delicate and precious product that only grows in Calabria, this line of biscuits is for those who love a delicate, fresh and not at all trivial snack;

• Rosoni alla ‘Liquirizia di Calabria DOP’’: could not possibly be absent given the highly prized production of organic liquorice made in Calabria, which has obtained such a strong and important recognition, the PDO mark.

 

Liste ingredienti

CLASSICI: Farina di frumento tipo 00, zucchero, margarina 100% vegetale, burro, uova, aroma vaniglia, agenti lievitanti (difosfati), correttori di acidità (carbonati di sodio), sale.
Può contenere tracce di frutta a guscio.
Contiene allergeni: glutine, prodotti a base di latte, uova.

INTEGRALI CON ZUCCHERO DI CANNA: Farina di frumento integrale 37,1%, zucchero di canna, margarina 100% vegetale, burro, uova, farina di farro 9,3%, aroma vaniglia, agenti lievitanti (difosfati), correttori di acidità (carbonati di sodio), sale.
Può contenere tracce di frutta a guscio.
Contiene allergeni: glutine, prodotti a base di latte, uova.

AL BERGAMOTTO DI CALABRIA: Farina di frumento tipo 00, zucchero, margarina 100% vegetale, burro, uova, aroma vaniglia, essenza di bergamotto 0,5%, agenti lievitanti (difosfati), correttori di acidità (carbonati di sodio), sale.
Può contenere tracce di frutta a guscio.
Contiene allergeni: glutine, prodotti a base di latte, uova.

ALLA LIQUIRIZIA DI CALABRIA DOP: Farina di frumento tipo 00, zucchero, margarina 100% vegetale, burro, uova, aroma vaniglia, polvere di ‘’Liquirizia di Calabria D.O.P.” 5%, agenti lievitanti (difosfati), correttori di acidità (carbonati di sodio), sale.
Può contenere tracce di frutta a guscio.

Contains allergens: gluten, milk products, eggs. Reduce consumption in case of hypertension.
Subject to natural weight loss

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